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[ 3 Places that Won’t Break the Bank ] 💸 Ev

[ 3 Places that Won’t Break the Bank ]

💸 Everything is going up in price 🥲 so I’m determined to find more cheap and affordable spots to recommend during these crazy economic times 💪🏻

1️⃣ Grill King - I came here a few months ago so I really hope they haven’t raised their prices 🙈 It truly is one of the most affordable Hong Kong style breakfasts you can find in Vancouver/Richmond

2️⃣ R&H Chinese Food - Located in the same food court as Grill King, hit this place up for their awesome soup dumplings (xiao long baos) ❤️ You won’t regret it

3️⃣ Tsujiri (Richmond Location) - high tea is usually around $65-$100 per person now so Tsujiri’s at $35pp is a STEAL 🔥 You get super full from it and the matcha they use is superb 🍵 Make sure to DM them to reserve your spot in their Japanese tatami style dining area 🇯🇵 They serve it as a set of 2 for $70 so you should go in 2’s/4’s or 6’s @tsujiri_bc

💬 If you have more affordable reccos - let me know!

⬇️ Will you give these a try? ⬇️

🔥 10 MIN PAN-FRIED BEANCURD 🔥 This recipe i

🔥 10 MIN PAN-FRIED BEANCURD 🔥

This recipe is not only healthy (minus the oil 😅), but it also has a BOMB garlic sauce (which you can use for other recipes) and it comes together in only 10 MINS. Weekday dinner for the fam anyone? 😍💕

✨ ingredients:
fresh beancurd (you can get this Asian supermarkets near the tofu section)
oil for pan frying
pinch of sal

✨ bomb garlic sauce:
2 tbsp minced garlic (fresh or pre-minced works)
1 tbsp soy sauce
2 tbsp oyster sauce
1 red chili pepper (can be omitted or subbed with chili flakes)
1 tbsp sugar
2 tbsp oil (heat on stove and test with wooden chopstick - if it bubbles it’s ready)

Big thanks to my friend (@hintofgrey) for introducing me to pan frying beancurd! I had no idea it tasted so delicious and always just put it in hotpot 😆

Follow @eatingwithkirby for more food hacks & recipes! 💪🏻

⬇️ Will you give this a try?? ⬇️

🥭 These VIRAL mango mochis are viral for a reas

🥭 These VIRAL mango mochis are viral for a reason!! Look at the size of these bad boys! 😱

Even @luigi.corgi wanted a taste 👅

I thought these were BOMBBB and I would gladly get them again but my friends and hubby thought it was only just okay for the hype 🤪

📍: @riceholicvancouver
⭐️: PRO TIP - pre-order via their DMs a few weeks in advance! They’re $5 for one and it’s a max of 6 per pre-order

⬇️ Will you give these a try? ⬇️

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#mangomochi #mochipull #mochi #mangomango #riceholic #riceholicvancouver #mangolover

🫢 [ TALK TUESDAY ] This is a topic most people

🫢 [ TALK TUESDAY ]

This is a topic most people don’t talk about… but let’s talk about it 🤣

I lost momentum on my Talk Tuesday segments but if you like these talks, please let me know in the comments ☺️🙏 Will give me the motivation I need 💕

👉🏻 And let’s all stay friendly and constructive, as I know this isn’t something most people talk about online. This is just how I operate as a content creator but other content creators can be totally diff than me. I’ve learned a lot throughout these 12 years of food blogging and this method brings me the most joy and makes me feel the most authentic 😝

#talktuesday #contentcreatortips

[ WHAT I (ACTUALLY) EAT IN A DAY 🤤 ] This was

[ WHAT I (ACTUALLY) EAT IN A DAY 🤤 ]

This was a jam packed and very full day of eating 🤣 I’ve been doing a lot of media tastings lately which are invites from restaurants to try out their new menu, offerings, etc. But I’m going to slow it down soon... need to get back into better healthy eating 🙈🌿

@straight_and_marrow was AMAZING as always (they were one of my top fav restaurants of 2022!) and I highly recommend the escargot toast, octopus carpaccio, elk rack, soft shell crab, lamb sweet breads if you go 💕 Also, the FAT PANDA cocktail is SOOOOO GOOD 🍸

@daigyo_canada just opened and their matcha is legit 🍵 Very strong and awesome for matcha lovers. My favourite thing was their 🐙 Spicy Octopus pressed sando!! SO YUM!

⬇️ How are your meals like compared to mine? 😆 ⬇️

#whatieatinaday #fulldayofeating

Ok I swear this is my last Cheung Fun (rice roll 腸粉) post 🤣 But seriously, how did it take me 1.5 years to try @heiheiriceroll 🙈

I actually tried going 3 times but either it was on a Tues when they were closed, or when they had a staff holiday and it didn’t show on Google 😅

[ Verdict ]
It was AMAZINGGGG and the hype is GOD DANG REAL. Truly the thinnest rice rolls I’ve ever had in my life. If you’re visiting Vancouver, this has to be on your list!

My fav was the Seafood Truffle Rice Roll 💕 and my friends and I even brought @simply.homayd XO sauce 🤓

Next time, I’m going to try their Osmanthus Soy Milk as well cause many people recommended that to me too 👍

Thanks @blackholetummy & @thisischasiu for coming w me!

⬇️ Have you tried Hei Hei Rice Rolls yet? ⬇️
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#heiheiricerolls #trufflericeroll #richmondpublicmarket #cheungfun #cheungfan #ricerolls

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Recent Posts

Sushi Bomb Spring Rolls! (Kid Friendly)
Fresh Prep Holiday Menu 2022 – Review + Promo Code (90% OFF!)
The Michelin Guide is Coming to Vancouver!
Food and Art Tour in Langley – Culinary & The Arts
Top 5 MUST EATS when in Hawaii

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Recent Posts

Sushi Bomb Spring Rolls! (Kid Friendly)
Fresh Prep Holiday Menu 2022 – Review + Promo Code (90% OFF!)
The Michelin Guide is Coming to Vancouver!
Food and Art Tour in Langley – Culinary & The Arts
Top 5 MUST EATS when in Hawaii
Places to Eat in Whistler – Whistler Tasting Tours + Promo Code
Pokey Okey – One of the Best Poke Shops in Vancouver

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