If you live in Richmond, Cafe de L’Orrangerie is very much like Moncton Cafe in Steveston.
They do poutine a little differently here.. They serve it up Orangerie-Style (Small – $6.25) and is more of a beef tomato stew instead of gravy. Nevertheless, the stew was amazing and the fries were double fried. Perfectly crisp. It honestly could NOT have been better.
For those that like light and refreshing pastas, this Wafu-Style Spaghetti ($9.80) would be perfect. It has bonito flakes, seaweed, mushroom, bacon, garlic, and cabbage.
I went with the popular Masago de Creamy Spaghetti ($9.80) which had squid, mushroom, asparagus, roe, and cream in it. Even though it took some extra effort to finish, it was delightful. The roe made this dish ‘Japanese’ and provided a flavour profile that you just cannot get with any other Western ingredient.
I was actually a little shocked when I first saw the Matcha Green Tea Pudding Parfait ($6.95) because I was expecting something tall and layered. Instead, it is served in a bowl along with red bean, dango (glutinous rice balls) and vanilla ice-cream.
Here’s the matcha pudding underneath!
In my opinion, Cafe de L’Orangerie is definitely worth checking out if you’re into Japanese fusion cuisine. I personally loved this little resto and will gladly return whenever I want something hearty. My only qualm with them is that the service was really slow when I went. It took a while for each dish to come out and it took us at least 10 minutes to wave down a waitress for our check.
Service Rating: 3/5
Food Rating: 4.5/5
Overall Rating: 4.5/5
Next time I’m getting a large poutine 😀